MAMMA MIAS BRICK OVEN TESTING WEEK... FREE FOOD BOR MY MBWORLD CROWD.
. I will be ordering all the major food supplys with my chef and pizza master.We only will be using the best and finest ingredients available including Stanislaus Plum tomatos, Grande' whole milk and part skim Mozzarella cheese, Trump Flour, Extra Virgin Olive Oil specially imported from Jersulaem which is 5 times more expensive and better tasting then italian olive oil, and on premise homemade fresh mozzarella for our specialty pies, while still beating all the competition around in quality and price.
I am going to have my pizza masters starting from friday all day and saturday all day just making speciality pies for our product testing.
We Are the only Pizzeria in the entire USA that has a Truly Authentic Wood Burning Oven/Stove thats imported from the Old Country, to give that real Old World Cooking experience and old world taste which is simple unbelevable.
im gonna do what we call a "pizza party" before the actual opening of the place.
Its gonna only be for the first 10 people from the mbworld forum who add themselve to the list below..
Ill let you guys know the day of the full details but heres the address below.
the address is 2307 65th street, Brooklyn, NY 11204
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im gonna do what we call a "pizza party" before the actual opening of the place.
Its gonna only be for the first 10 people from the mbworld forum who add themselve to the list below..
Ill let you guys know the day of the full details but heres the address below.
the address is 2307 65th street, Brooklyn, NY 11204
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Edit: Solid added himself to the list before anybody else
im probably gonna shoot to have it the afternoon after 12 because my guys gotta get eveything prepared before we start making the pies.
We are just gonna be making speciality pies on sat and a couple regular ones so save your stomachs lol
The Best of Mercedes & AMG
im probably gonna shoot to have it the afternoon after 12 because my guys gotta get eveything prepared before we start making the pies.
We are just gonna be making speciality pies on sat and a couple regular ones so save your stomachs lol

on the opening day pizza will be free for the entire day from 11am to 8pm.
if anyone that already intended to show up for tommorrow please pm so i can accomadate those few that i promised, since we will have about 8-10pies made tommorrow.
thanks



